AACHI VATHAKULAMBU RICE PASTE 300GM

Preparation

Mix 3 – 4 tbsp of Aachi Vatha kulambu rice paste to 400 – 450g of cooked rice. Garnish with coriander leaves and serve.

Ingredients

Vathal, Tamarind, Refined Vegetable Oil, Red Chilli Powder, Coriander Powder, Fenugreek, Turmeric Powder, Ginger, Salt, Cinnamon & Acetic acid.